Top 10 Le Creuset 12 3 4 Inch Oblong Skillet Grill Caribbean

Product Description

The Lodge Cast Iron reversible Grill/Griddle features a slight slope for a generous grease gutter. The Grill/Griddle measures 20-inches x 10-inches with an actual cooking surface is 19.25-inch x 8.5-inch, serious enough to straddle either a campfire or two burners on your stovetop. The reversible feature, of this crowd-pleasing cooker, means you can use the smooth side for cooking flapjacks, eggs, and grilled cheese sandwiches, and the ridged grill side for hamburgers, steaks and sausages. A slight slope drains fat into a generous grease gutter, and the two loop-style handles provide safe transport. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this grill evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron cookware looks good in most kitchens and it doubles up as an excellent source of nutritional iron. This pre-seasoned grill is ready-to-use right out of the box. While the cookware comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. The Lodge seasoning procedure is a multiple-step process in which the seasoning oil is applied via an electrostatic spray system that coats the cookware, then it’s baked in commercial ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the iron. This seasoning process achieves a seasoned finish that would take many months of home use to achieve. Sometimes during this process, the seasoning oil can collect and create a bubble or slight drip at the bottom of the pan as it’s hanging through the production process. And that in turn can turn brown as it’s processed through the seasoning ovens.  This brown spot is not rust but in fact, carbonized seasoning and will darken with use.  The factory seasoning process makes Lodge cast iron products ready to use right out of the box, and the product over time “Just keeps getting better”. After cooking, clean with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. Towel dry immediately and apply a light coating of oil to utensil while it is still warm. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. Glass lids are oven safe up to 400 degree fahrenheit

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The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. No other metal is as long-lasting and works as well for spreading and retaining heat evenly during cooking. Lodge’s Logic line of cookware comes factory pre-seasoned with the company’s vegetable oil formula, and is ready to use right out of the box.

This professional-size cast-iron grill/griddle combo from the Lodge Logic series measures 20 by 10-1/2 inches (with an actual cooking surface of 19-1/4 by 8-1/2 inches), serious enough to straddle either a campfire or two burners on your stovetop. The reversible feature of this crowd-pleasing cooker means you can use the smooth side for cooking flapjacks, eggs, and grilled cheese sandwiches, and the ridged grill side for hamburgers, steaks, and sausages. A slight slope drains fat into a generous grease gutter, and the two loop-style handles provide safe transport. After the meal is done, simply scrub the cast iron with a stiff brush and hot water, no soap, and dry immediately. Lodge covers the sturdy griddle with a lifetime limited warranty against defects. This pan is guaranteed to pass down from one generation to the next. –Ann Bieri

This versatile hard-anodized grill pan is Scratch-resistant and features a 3-layer non-stick coating for years of stick-free cooking while high grill ridges let fats drain away. The Silicone-wrapped handle offers a comfortable non-slip grip.

Granite Stone Blue Nonstick Grill Pan 10. 5 Grilling Pan, Diamond Infused, Metal Utensil Safe with Sear Ridges for Grease Draining, Perfect for Meats, Steaks, Bacon & Fish Dishwasher & Oven SafeNONSTICK GRILL PAN with RIDGES – is perfect for searing steaks, grilling burgers, chicken, bacon more. The grill’s bottom ridges add appealing sear marks to foods while allowing extra liquids and fats to drip away; deep sides minimize splattersGRANITE STONE BLUE introducing the Granite Stone Classic Blue Collection for 2020 this cookware line pairs our award-winning nonstick coating with the stunning new classic blue design, upgraded with professional handles & infused with diamonds for years of long-lasting useULTRA NON-STICK the Granite Stone Blue nonstick cooking surface is coated 3x, reinforced with diamonds to deliver the ultimate food release. No oil or butter needed, makes for healthier eating, and provides for hassle free, 1-2-3 cleanup. SUPER DURABLE the coating of the pan is infused with diamonds, the strongest material on earth which makes it durable enough to withstand metal utensils, spatulas, spoons, whisks and even electric beaters while delivering years of outstanding, nonstick useEFFORTLESS CLEANUP, DISHWASHER SAFE spend less time with cleanup! After all the cooking and prepping is done, place cookware in the dishwasher for quick and easy cleanup. STOVETOP & OVEN SAFE – compatible with gas, electric, glass cooktops & oven safe up to a sizzling up to 500 degrees, lids included! STAY COOL HANDLES the stainless-steel handles are ergonomically designed for both righty and lefties & the unique Y shaped handles lets heat escape and keeps the handles cool to the touchHEALTHY & NON-TOXIC – all Granite Stone products free of PFOA, PFOS, lead & cadmiumEVEN HEAT DISTRIBUTION stamped from a solid sheet of aluminum ensures even heat distribution all around with no dead zones or hot spots10 YEAR our cookware is built for years of use and backed by a 10-year limited

The Cooks Standard hard anodized nonstick square grill pan, 11 x 11-inch, Black has a hard anodized surface that is durable and harder than stainless steel. The heavy gauge aluminum core distributes heat evenly and prevents hot spots. Nonstick coating delivers exceptional performance and makes cleaning easy. Lead, cadmium, and PFOA free. Stainless steel handle stays cool and is riveted for strength. Works on gas, electric, glass, ceramic, halogen, etc. Oven safe to 500F. Not induction compatible. Dishwasher safe, hand wash recommended.

When you don’t have the option of grilling on an open fire, the best option is using a grill pan to create tasty, crusty marks on your meat, vegetables or fish.

Here at GOURMEX, we brought you the best grill pan you were looking for

• Thick cast body with a non-stick coating
• Perfect for all heat sources, including induction
• Easy care and clean
• Eco-friendly, PFOA free
• Full guarantee 

You don’t have to have a backyard and top-of the-line outdoor grill to enjoy the crispy taste of grilled dinner. We know about failed attempts to grill the perfect piece of steak or the simple salmon fillet. We know about scratched and warped grill pans, uneven heat distribution and unbalance handles. And that’s why we have perfected the simple grill pan to give you the chance to get those veggies perfectly grilled like a Master Chef. The thick, cast body will never warp or burn and allows you to use the pan on any heat source like gas, coal and even on induction stoves. The pan is coated with a non-stick coating to make sure your food doesn’t stay stuck and makes cleaning a pleasure. Without any leftover burnt residue, all you need to remove after frying is the grease and oil. Simple enough to use some soapy water and a soft sponge or even just the dishwasher to do the job for you!

We guarantee you will enjoy this pan daily, for many years to come. And if you aren’t 100% satisfied with the pan we will take full responsibility.

Directions:

• Before using for the first time wash with warm soapy water. Rinse and dry completely
• Use non-abrasive utensils like wood, silicone or nylon
• Do not heat when empty
• Do not immerse in cold water if the pan is still hot

TeChef offers non-stick and durable cookware which makes cooking Healthy Food for a Healthy Family easy, fun. New Teflon platinum. It is the most scratch and abrasion resistant non-stick finish to date. It is the first Teflon coating that is able to withstand normal metal utensils and even abrasive scouring pads. Using a three-layer coating system and with a minimum thickness of 40 microns, it contains microscopic particles of an extremely hard mineral; the metal utensils slide over these particles without damaging the Teflon matrix in which they are set, thus preserving its non-stick properties. Safe new Teflon coating (NO PFOA). The non-stick coatings without PFOA on TeChef products are affirmed safe for cooking by regulatory agencies worldwide, including the European Food Safety Authority, French Food Safety Agency, the U.S. Food and Drug Administration (FDA), and the U.S. Environmental Protection Agency (EPA).

Inspired by nearly a century of culinary craftsmanship, Le Creuset is proud to present the Signature collection as the next evolution of its enameled cast-iron cookware. Signature seamlessly blends Le Creusets classic form and feel with the latest ergonomic and functional innovations.

Blending the superior performance of Le Creuset Stainless Steel with the latest nonstick technology, this Nonstick Fry Pan is perfect for everyday cooking. The nonstick interior releases food easily for quick cleanup.

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